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NUTR 408 Professional Practice Stage 3A (1 credit)

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Offered by: Human Nutrition (Agricultural & Environmental Sciences)

Overview

Nutrition and Dietetics : Orientation and educational topics linking theory to practice for field placements in the clinical setting.

Terms: Winter 2020, Summer 2020

Instructors: Phillips, Sandy (Winter) Phillips, Sandy (Summer)

  • Prerequisite: NUTR 311

  • Corequisite: NUTR 409

  • Two 2 hr lectures/week

  • This course requires the ability to read in French, to understand spoken French and to speak French at a basic functional level for fieldwork experience.

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