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2019 SSHRC Grants awarded

Congratulations to the Desautels professors who received 2019 SSHRC Grants.

SSHRC Insight Development Grants

Published: 11 Oct 2019

Professor Michelle Y. Lu awarded 2019 SSHRC Insight Development Grant

Michelle Y. Lu, Assistant Professor in Marketing, awarded 2019 SSHRC Insight Development Grant

Published: 9 Oct 2019

Professor Emine Sarigollu awarded 2019 SSHRC Insight Development Grant

Emine Sarigollu, Associate Professor in Marketing, awarded 2019 SSHRC Insight Development Grant

Published: 9 Oct 2019

Professor Claire Heeryung Kim awarded 2019 SSHRC Insight Development Grant

Claire Heeryung Kim, Assistant Professor in Marketing, awarded 2019 SSHRC Insight Development Grant

Published: 9 Oct 2019

Tim Horton鈥檚 Struggles to Capture U.S. Market

Assistant Professor (Teaching)聽Robert Mackalski reflects on the distinctives of the Tim Horton鈥檚 brand and explains why the company is failing to overtake competitors in the U.S.

Learn more

Published: 28 Aug 2019

Made to break? A taxonomy of business models on product lifetime extension

Authors: Myriam Ertz, S茅bastien Leblanc-Proulx, Emine Sarigollu and Vincent Morin

Publication: Journal of Cleaner Production, Vol. 234, 10 October 2019, Pages 867- 880

Abstract:

Published: 24 Jul 2019

Yu Ma article selected as a聽finalist聽2019 Paul E. Green Award

Congratulations to Yu Ma,聽Associate Professor of Marketing and Bensadoun Scholar,聽 whose article 鈥淭he Club Store Effect: Impact of Shopping in Warehouse Club Stores on Consumers' Packaged Food Purchases鈥 has been聽selected as one of four finalists for the Journal of Marketing Research鈥檚 2019 Paul E. Green Award

The Paul E. Green Award recognizes the best article in the Journal of Marketing Research within the last calendar year that demonstrates the most potential to contribute significantly to the practice of marketing research.

Publication: Journal of Marketing Research, Vol. 55, No. 2, April 2018

Authors: Kusum L. Ailawadi, Yu Ma and Dhruv Grewal

This article studies the impact of shopping at the warehouse club format on households' packaged food-for-home purchases. In addition to low prices, this format has several unique characteristics that can influence packaged food purchases. The empirical analysis uses a combination of households' longitudinal grocery purchase information, rich survey data, and detailed item-level nutrition information. After accounting for selection on observables and unobservables, the authors find a substantial increase in the total quantity (servings per capita) of purchases attributable to shopping at this format. Because there is no effect on quality of purchases, this translates into a substantial increase in calories, sugar, and saturated fat per capita. The increase comes primarily from storable and impulse foods and it is drawn equally from foods that have positive and negative health halos. The results have important implications for how marketers can create win鈥搘in opportunities for themselves and for consumers.

Published: 24 Apr 2019

Professor Dub茅 awarded funding for new study

The Government of Canada has announced funding of $1.2 million for 17 projects to be led by researchers across the country that will analyze baseline data from the Canadian Longitudinal Study on Aging (CLSA).

Published: 16 Apr 2019

Does social capital moderate the association between children's emotional overeating and parental stress? A cross-sectional study of the stress-buffering hypothesis in a sample of mother-child dyads

Authors: Jennifer Mandelbaum, Spencer Moore, Patricia P. Silveira, Michael J. Meaney, Robert D. Levitan, and聽Laurette Dub茅

Publication: Social Science and Medicine, Forthcoming

Abstract:

Published: 4 Mar 2019

Multi-behavioral obesogenic phenotypes among school-aged boys and girls along the birth weight continuum

Authors: Andre Krumel Portella, Catherine Paquet, Adrianne Rahde Bischoff, Roberta Dalle Molle, Aida Faber, Spencer Moore, Narendra Arora, Robert Levitan, Patricia Pelufo Silveira, Laurette Dub茅

Publication: PLoS ONE, 14(2): February 2019, e0212290

Abstract:

Published: 4 Mar 2019

Professor Yang invited to prestigious retail conference

Professor Nathan Yang will share his research as an invited speaker at the eTail 2019 Conference. The conference will take place over May 7-9, 2019 in Toronto.

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Published: 20 Feb 2019

Pollution avoidance and green purchase: The role of moral emotions

Authors: Dapeng Liang, Chenxuan Hou, Myung-Soo Jo, and Emine Sarigollu

Publication: Journal of Cleaner Production, Volume 210, 10 February 2019, Pages 1301-1310

Abstract:

Published: 15 Feb 2019

Can Tim Hortons recapture the magic?

CBC Radio speaks with Professor Robert Mackalski for his take on Tim Hortons' new double-double-flavored coffee bar, a聽product that taps into the beloved off-menu order.聽

Listen to CBC radio clip (at 1:28 min)

Published: 6 Feb 2019

The internet: A friend or a foe?

Online social networks have made it easier to stay in touch with friends and family, but a worrying factor is that they can easily become a 鈥渄en of comparisons,鈥 warns Professor Ashesh Mukherjee in his book The Internet Trap: Five Costs of Living Online.

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Published: 29 Jan 2019

When advertising gets socially active

Gillette鈥檚 new ad about 鈥渢oxic masculinity鈥 belongs to a larger phenomenon of brands embracing social activism as a marketing strategy.

Professor Ashesh Mukherjee joins BBC to comment on the effectiveness of this approach, warning that it risks oversaturation and alienation.

Published: 21 Jan 2019

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